Average Sous Chef salary in the UK

Job Title: Sous Chef Location: Glencoe Scotland Salary: £27,000 per annum Accommodation: Live-in available We are seeking a talented Sous Chef to join our clients venue which is a 4* Scottish house hotel and known as a renowned establishment in the heart of one of the most beautiful places in Scotland, Glencoe. This is an exciting opportunity for a passionate and skilled individual to contribute to the kitchen's success. With a seasonal and fresh menu catering for both tourists, locals and from one night stays to events and functions there is lots happening here. The successful candidate will receive a competitive salary and the option for live-in accommodation. If you have a flair for culinary excellence and want to live and work in one of the most stunning parts of the UK, if are ready to take the next step in your career, then we want to hear from you. Apply now to become a part of our dynamic culinary team by quoting reference 33484

We are seeking a Temporary Sous Chef to start as soon as possible with our client in Thame until July 24. The role will include basic food preparation of breakfasts and hot snack lunchesPrevious cook/cheffiing experience requiredWorking hours are 7am to 2.30 pm, Monday to Friday. 37.5 hours per week. Pay DOE

Role: Sous ChefLocation: Perth Salary / Rate of pay: £34,000 Platinum Recruitment is working in partnership with a stunning golf & spa hotel and we have a fantastic opportunity for a Sous Chef to join their team. What's in it for you? Looking for a recognised quality employer using the best Scottish ingredients, being part of the team that is the magic behind each delicious dish we serve our guests? They are passionate about all things food and take great pride in each dish they prepare, plus it comes along with this: 29 Days Holiday per annumPension contributionsFree Staff lunchesRefer a friend incentiveHotel and Golf discounts (The golf is stunning!)Gym membership optionFree On-site parking / Cycle to work SchemeTips system paid to the whole team circa £2,000. Package £34,000 Why choose our Client? Set in 365 acres of stunning Perthshire countryside, our client offers its guests a luxurious country house experience in the heart of Scotland. Lovingly restored over the past few years, the former stately home dates back over 400 years. It is situated just 3 miles from the cultural city of Perth, offering guests a tranquil haven in which to unwind and relax, with 40 elegant and spacious rooms and suites, 27-holes of stunning parkland golf and delicious local cuisine What's involved?To be the figurehead for the kitchen operation, providing for all outlets a suitable food offer that supports the branch and consistently exceeds the expectations of all customers and visitors.Set & maintain an exceptionally high standard of food quality in terms of taste, presentation & serviceCreate and maintain a working environment which meets all current legislative responsibilities.Ensure effective and acceptable lines of communication between the Kitchen Brigade and all other catering staff.Create and maintain a safe, happy and committed working environment for the kitchen brigade, with an emphasis on development for all kitchen team members.Provide innovation and new product ideas, and where practicable, use and promote local ingredients and suppliers. Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will in touch to discuss this Sous Chef role in Perth. Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation. Consultant: Jo Beck Job Number: 928292 / INDHOSP Job Role: Sous Chef Location: Perth Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.