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Complete Sourdough Bread Baking

5-in-1 Bundle | CPD Accredited | Interactive Learning Materials | Free PDF Certificate | Tutor Support | Lifetime Access


Cambridge Open Academy

Summary

Price
£35 inc VAT
Study method
Online
Duration
2 hours · Self-paced
Access to content
Lifetime access
Qualification
No formal qualification
CPD
10 CPD hours / points
Certificates
  • Certificate of Completion (PDF) - Free
  • Certificate of Completion (Hard Copy) - £9.99
Additional info
  • Exam(s) / assessment(s) is included in price
  • Tutor is available to students

Add to basket or enquire

Overview

Did you know that the global baking industry is valued at over £8 billion, with an ever-growing demand for artisanal bread? Elevate your understanding of the culinary world with our "Complete Sourdough Bread Baking" course, a comprehensive journey through the art and science of baking. Explore seven knowledge-packed modules, from uncovering diverse baking traditions worldwide to mastering the coveted sourdough technique.

Learning Outcomes:

  • Discover baking recipes from around the globe, expanding your culinary horizons.
  • Gain a solid foundation in the basics of baking, ensuring precision in every creation.
  • Dive deep into bread making essentials, demystifying the process.
  • Familiarize yourself with crucial bread-making tools and ingredients, setting the stage for success.
  • Develop mastery over essential bread-making techniques, creating bakery-worthy results.
  • Learn the coveted skill of crafting homemade sourdough bread.
  • Explore the Straight Dough Method for diverse baking possibilities.

This Bundle Consists of the Following Courses:

  • » Course 01: Complete Sourdough Bread Baking
  • » Course 02: Baking & Cake Decorating Online Course
  • » Course 03: Cake Decorating
  • » Course 04: Chocolate Making Course: Be a Chocolatier
  • » Course 05: Food Safety and Hygiene Level 3

Certificates

Certificate of Completion (PDF)

Digital certificate - Included

Once you have successfully completed the course, you will receive a CPD Accredited PDF certificate completely free of cost as a proof of your accomplishment.

Certificate of Completion (Hard Copy)

Hard copy certificate - £9.99

Note: Delivery of hardcopy certificate is free within the United Kingdom. However, to obtain a hardcopy certificate, international students have to pay £19.99 for the shipment to their designated address.

CPD

10 CPD hours / points
Accredited by CPD Quality Standards

Course media

Description

Embark on a delectable journey through the world of baking with our "Complete Sourdough Bread Baking" course. In today's £8 billion global baking industry, understanding the nuances of this art is more crucial than ever. Uncover the secrets of baking from every corner of the world, delving into diverse recipes that will tantalize your taste buds.

With a solid foundation in baking basics, you'll confidently navigate the intricate process of bread making, armed with knowledge about essential tools and ingredients. Master crucial techniques that will elevate your baking game and impress even the most discerning palates.

But that's not all – delve into the enchanting realm of sourdough bread, mastering the art of crafting this coveted delicacy. Finally, explore the Straight Dough Method, opening doors to endless baking possibilities. With this course, you'll be well on your way to becoming a baking virtuoso. Join us today and let your passion for baking rise to new heights!

Course Curriculum:

  • Module 01: Baking Recipes from All Over the World
  • Module 02: Basics of Baking
  • Module 03: Bread Making Basics
  • Module 04: Bread Making Tools and Ingredients
  • Module 05: Essential Bread Making Techniques
  • Module 06: How To Make Homemade Sourdough Bread
  • Module 07: Straight Dough Method

Who is this course for?

  • Aspiring bakers eager to explore global baking traditions.
  • Culinary enthusiasts seeking a strong foundation in baking.
  • Home cooks looking to perfect their bread-making skills.
  • Anyone passionate about mastering essential baking techniques.

Career path

  • Baker: £18,000 - £25,000 per year
  • Pastry Chef: £20,000 - £30,000 per year
  • Head Baker: £25,000 - £40,000 per year
  • Bakery Manager: £30,000 - £45,000 per year
  • Food Scientist: £25,000 - £60,000 per year
  • Culinary Instructor: £20,000 - £40,000 per year

Questions and answers

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FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.