Hospitality Management

Introducing the "Hospitality Management" bundle - an all-encompassing collection of 18 courses that will propel your career in the vibrant world of hospitality to new heights. This comprehensive bundle covers a wide range of essential topics, providing you with a solid foundation in hospitality management, customer service excellence, event planning, finance, and much more. Gain the theoretical insights and strategies needed to thrive in this dynamic industry and stand out as a leader in the field.

With the "Hospitality Management" bundle, you'll delve into the intricacies of managing hotels, restaurants, catering services, and customer experiences. Discover the principles of effective concierge services, catering management, and restaurant operations. Master the art of providing exceptional customer service, honing your interpersonal skills, and understanding business etiquette to create unforgettable experiences for guests. Dive into the world of event planning, cost control, and compliance management to ensure seamless operations and mitigate business risks.

We proudly offer 18 courses within the Hospitality Management bundle, providing you with industry-recognised qualifications. These Courses are:

• Course 01: Hospitality Management
• Course 02: Concierge
• Course 03: Catering Management
• Course 04: Restaurant Management
• Course 05: Hotel Operations Training
• Course 06: Hotel Chief Accountant Training
• Course 07: Customer Service Management (CRM)
• Course 08: Customer Service Training
• Course 09: Business Etiquette and Professional Behavior
• Course 10: Developing Interpersonal Skills Course
• Course 11: Event Planning
• Course 12: Cost Control Process and Management
• Course 13: Customer Service
• Course 14: HACCP Training
• Course 15: Understanding Excellence In Customer Service For Hospitality
• Course 16: Finance and Cash management for Hospitality
• Course 17: Compliance & Business Risk Management
• Course 18: Microsoft Excel – Beginner, Intermediate & Advanced

In Addition, you’ll get Five Career Boosting Courses absolutely FREE with this Bundle.

• Course 01: Professional CV Writing
• Course 02: Job Search Skills
• Course 03: Self Esteem & Confidence Building
• Course 04: Professional Diploma in Stress Management
• Course 05: Complete Communication Skills Master Class

Learning Outcomes:

• Acquire a comprehensive understanding of hospitality management principles and strategies.
• Develop the skills necessary for effective customer service and fostering excellence in guest experiences.
• Gain expertise in event planning, including logistics, coordination, and execution.
• Comprehend financial management and cash control processes specific to the hospitality industry.
• Understand and implement business etiquette and professional behavior standards.
• Enhance interpersonal skills for effective communication and building strong relationships with guests and colleagues.
• Attain proficiency in utilizing Microsoft Excel for data analysis and reporting purposes.

Digital certificate

Digital certificate - Included

Hard copy certificate

Hard copy certificate - Included

This comprehensive package offers 18 meticulously curated courses, covering the key aspects of managing hotels, restaurants, and customer experiences. Designed to provide you with a theoretical foundation in hospitality practices, this bundle equips you with the knowledge and strategies needed to excel in this exciting industry. From customer service excellence to event planning and financial management, these courses unlock the potential for growth and success in your hospitality career. Immerse yourself in the world of hospitality management with our "Hospitality Management" bundle.

• Aspiring hospitality professionals seeking to enter the industry with a strong foundation of knowledge.
• Current hospitality employees looking to advance their careers and expand their skill set.
• Individuals interested in starting their own hospitality business and require a comprehensive understanding of the industry.
• Professionals in related fields who wish to transition into the vibrant world of hospitality.

• Hotel Manager: £25,000 - £70,000 per year
• Restaurant Manager: £20,000 - £50,000 per year
• Catering Manager: £20,000 - £45,000 per year
• Event Planner: £22,000 - £45,000 per year
• Customer Service Manager: £20,000 - £50,000 per year
• Financial Controller (Hospitality): £30,000 - £60,000 per year

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