Commis Chef - Culinary Arts and Techniques
10 Courses Combo | CPD Accredited | Free PDF & Hard Copy Certificate included | Free Retake Exam | Lifetime Access
Training Express Ltd
Summary
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
Unlock Your Potential and Land Your Dream Job with Our Commis Chef - Culinary Arts and Techniques Online Training Course!
If you’ve ever considered working as a Commis Chef - Culinary Arts and Techniques but felt like you lack the knowledge and skills to launch your career, this course might be what you want! The Commis Chef - Culinary Arts and Techniques course will allow you to equip yourself with a solid foundation and develop more advanced skills on that foundation. Enrol today in this Commis Chef - Culinary Arts and Techniques course to learn all the required knowledge and skills to pursue a rewarding career in the relative industry.
Courses included in this Commis Chef - Culinary Arts and Techniques Bundle:
- Course 01: Chef Training
- Course 02: Sous Chef
- Course 03: Food Hygiene Level 2 for Catering
- Course 04: Achieving Food Hygiene Rating Level 5
- Course 05: Food Labelling Regulations Training
- Course 06: Career Development
- Course 07: CV Writing
- Course 08: Workplace Productivity
- Course 09: Line Management
- Course 10: Life Coaching and Career Counselling
Key Benefits
- Accredited by CPD
- Instant e-certificate
- Fully online, interactive Commis Chef - Culinary Arts and Techniques course
- Self-paced learning and laptop, tablet, smartphone-friendly
- 24/7 Learning Assistance
CPD
Course media
Description
The Commis Chef - Culinary Arts and Techniques course is for both beginners and those already working in the field. It covers gradually from basics to advanced concepts of being a successful Commis Chef - Culinary Arts and Techniques. Anyone passionate about learning can take this course and develop skills and a portfolio to have a competitive edge in the job market. Also, upon completing our Commis Chef - Culinary Arts and Techniques course, you will get a widely respected accreditation and a deeper knowledge of the topic.
Course Assessment
You will immediately be given access to a specifically crafted MCQ test upon completing an online module. For each test, the pass mark will be set to 60%.
Certificate
Once you’ve successfully completed your course, you will immediately be sent a digital certificate.
Who is this course for?
The Commis Chef - Culinary Arts and Techniques training is ideal for highly motivated individuals or teams who want to enhance their skills and efficiently skilled employees.
Requirements
There are no formal entry requirements for the course, with enrollment open to anyone!
Career path
Learn the essential skills and knowledge you need to excel in your professional life with the help & guidance from our Commis Chef - Culinary Arts and Techniques training.
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.