Online Highfield Level 4 Award in Food Safety
ENVESCA LTD
Nationally Recognised Qualification, Virtual Course and Online Exam
- 10 students
- Online
- 5 days · Part-time
- Regulated qualification
- Tutor support
...Effectively managing your food safety team and other non-food personnel, such as contractors and visitors. Premises, design and equipment requirements for a safe food business. The seven principles of a HACCP system. Developing an effective food safety system and team for your business
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