
Food Hygiene and Safety for Catering Level 1, 2 & 3
CPD UK Certified | Institute of Hospitality Endorsed | 3 Free Certificates | Free Retake Exam | Lifetime Access
Summary
- 3 Hardcopy Certificates - Free
- 3 PDF Certificate - Free
- Reed Courses Certificate of Completion - Free
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
[Updated in 2025]
**Last Minute Sale: Get 3 Free PDF & Hardcopy Certificates as a Gift**
The Food Hygiene Level 1, Level 2, and Level 3 bundle course is the ultimate training program for food, catering and hospitality professionals of all levels. It provides essential information on food hygiene and food safety compliance for both employers and staff, taking you through key legislation in the UK.
This Food Hygiene bundle package covers everything you need to know to become a competent professional in your field, with step-by-step guidance on how to identify food hazards in the workplace. You will learn about food hygiene, food safety, food microbiology, hazard control, food poisoning prevention, personal hygiene, and much more.
By the end of the Food Hygiene courses, you will have the skills and theoretical knowledge to apply the best practice guidelines learned in this food hygiene and food safety course to implement an effective food hygiene management system for your workplace. You will also have the credentials to effectively train others on how to maintain food hygiene and a safe system of work that incorporates HACCP control measures.
Bundle Includes:
- ➽ Course 01: Level 1 Food Hygiene and Safety for Catering (CPD QS)
- ➽ Course 02: Level 2 Food Hygiene and Safety for Catering (CPD UK)
- ➽ Course 03: Food Hygiene and Safety Level 3 (CPD UK)
Learning Outcomes of Food Hygiene and Food Safety for Catering Levels 1, 2, & 3
By the end of the food hygiene and safety courses, learners will be able to:
- Demonstrate a solid understanding of Food Hygiene & safety law and legislation in the UK
- Identify the different types of food bacteria and microbiological hazards
- Implement a solid HACCP system in the workplace
- Control the risk of food contamination in the workplace by taking appropriate measures
- Prepare, store, refrigerate, freeze and serve food in accordance with food hygiene and safety guidelines
- Understand the different types of food-borne illnesses and their causes
- Maintain an excellent standard of personal hygiene in the workplace
Key Features
- Instant PDF certificate (hard copy included)
- Fully online, interactive food hygiene courses with audio voiceover
- Developed by experts
- Self-paced learning and laptop, tablet, smartphone-friendly
- 24/7 Learning Assistance
- Discounts on bulk purchases
Corporate Training
- Designed Specifically To Meet The Needs Of Corporate Training Programs
- Industry-standard Course Lengths Aligned With Market Standards
- Trusted By 10,000+ Businesses Worldwide
- Boost Learning, Cut Costs
- Strategic Alignment With Business Goals
- Data-driven Insights And Industry Benchmarks To Adapt Training To Evolving Needs
- Current & Relevant Content Regularly Updated To Stay Relevant
Achievement
Certificates
3 Hardcopy Certificates
Hard copy certificate - Included
You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.
3 PDF Certificate
Digital certificate - Included
Reed Courses Certificate of Completion
Digital certificate - Included
Will be downloadable when all lectures have been completed.
CPD
Curriculum
Course media
Description
Course Curriculum
The detailed curriculum outline of Food Hygiene and Safety Levels 1, 2 & 3 is as follows:
Food Hygiene and Safety Level 1
- Introduction to Food Safety
- Food Poisoning and other illnesses
- Contamination
Food Hygiene and Safety Level 2
- Food Safety Management Systems (FSMS) and HACCP
- Waste Disposal, Cleaning and Disinfection
- Pest Management
- Personal Hygiene
Food Hygiene and Safety Level 3
- Roles and Responsibilities of Food Supervisors and food handlers
- Laws and Legislation
- Training and Supervising Staff Effectively
Certification
Once you’ve successfully completed each of the Food Hygiene Level 1, 2, & 3 courses, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.
Assessment
At the end of this Food Hygiene course, there will be an online assessment, which you will need to pass to complete the course.
Who is this course for?
This Food Hygiene Level 1, 2, & 3 course applies to all food handlers in the food, catering and hospitality sector, from aspiring professionals to managers and supervisors. This includes:
- Kitchen Supervisors
- Catering Assistant
- Food Safety Officer
- Food Safety & Hygiene Manager
- Pastry Chef
- Barista
- Waiting Staff
Requirements
Learners do not require any prior qualifications to enrol on this Food Hygiene Level 1, 2, & 3 course.
Career path
This course will lead you to many different career opportunities, here are few prospects:
- Food & Safety Inspector: £25,000 - £35,000 per annum
- Safety & Hygiene Advisor: £30,000 - £35,000 per annum
- Restaurant Manager: £28,000 - £32,000 per annum
- Head Chef: £35,000 - £45,000 per annum
- Food Safety Manager: £35,000 per annum
- Food Safety Officer: £40,000 - £50,000 per annum
Questions and answers
Does the food industry recognise the certificate?
Answer:Dear Rosie, Thank you for your question. Yes, the food industry recognises the IOH qualification. This course is endorsed by Institute of Hospitality (IOH) and accredited by CPD. Also this Food Hygiene course is audited and approved by the environmental health officer (EHO). We are also RoSPA approved member. Thanks.
This was helpful.How much time is required to complete the course?
Answer:Dear Kyle, Thanks for your question. The Food Safety course takes approximately 2 – 4 hours to complete, although there is no time limit and you can do it in your own time within 1 year access. Many thanks.
This was helpful.Which awarding body will authorise the certificate?
Answer:Dear Sofia, Thanks for your question. The course is accredited by CPD and endorsed by IOH. Both CPD and IOH logo will be available on the certificate. Many thanks.
This was helpful.
Reviews
Provider
Training Express is a premier course provider in the UK, trusted by over 1,000,000 students and 10,000 business partners worldwide. Established by a dedicated team of experts, we specialise in delivering accredited certification and training designed to enhance organisational performance across various sectors and industries. Our comprehensive courses focus on promoting high standards of food hygiene, business wellbeing, and workplace safety.
Our fully branded corporate training solutions have helped over 10,000 businesses reach their goals since our inception. As our learning community grows, we remain committed to providing free digital accredited certificates that support our students' success in their professional lives.
Why Training Express?
- 1,000,000 Students
- 10,000 Business Partners
- 5,000+ Accredited Courses
At Training Express, we develop interactive video-based online courses tailored to meet the critical training needs essential for business success.
Corporate Training Offerings:
- Admin Dashboard
- Dedicated Business Dashboard
- Downloadable Business Account Brochure
- Course Assigning to Individual or Group
- Full Analytical Reporting & User Management
- Dedicated Account Manager
- Instant Certification & Validation
- 24/7 Expert Support & Customer Service
Accreditations and Memberships:
- CPD UK Accredited
- CPD Quality Standards Accredited
- The Quality Licence Scheme (QLS) Endorsement
- Institute of Hospitality Endorsement
- Memberships: ROSPA, UKRLP, AOHT
Legal information
This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.