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Hospitality courses in Merseyside

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  • Level 2 Award in Food Allergen Awareness and Control in Catering (RQF)

    The UK Training
    Classroom based course with study materials, tutor support and final exam included.
    • Classroom - Northampton
    • 1 day · Part-time or full-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    Every year we see 4,500 hospital admissions and 10 deaths from food allergy. New allergen information rules are here to change the way you get information on 14 allergens, if included in the food you buy. Food allergy and intolerance are growing health concerns in the UK. The …
    £84

  • Level 2 Award for Personal Licence Holders (RQF)

    The UK Training
    Classroom based course with study materials, tutor support and final exam included.
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    The law requires alcohol sales on licensed premises to be made or authorised by a personal licence holder. Individuals applying for a personal licence must hold an accredited licensing qualification such as the HABC Level 2 Award for Personal Licence Holders (APLH).
    £144

  • Level 2 Award in Underage Sales Prevention (RQF)

    The UK Training
    Classroom based course with study materials, tutor support and final exam included.
    • Classroom - Northampton
    • 6 hours · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...regulators of England, Wales and Northern Ireland (Ofqual, Welsh Government and CCEA) and is part of the Qualifications and Credit Framework (QCF). This qualification is suitable for learners working in a variety of roles relating to retail or in licensed premises. It provides information …
    £72

  • Level 3 Award in Paediatric First Aid (RQF)

    The UK Training
    • Classroom - Northampton
    • 2 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    This accredited qualification provides theoretical and practical training in first aid techniques that are specific to infants aged under 1, and children aged from 1 year old to the onset of puberty.
    £120

  • Level 2 Award in Food Safety in Catering

    The UK Training
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...specifically for insertion onto the Qualifications and Credit Framework with full support from People 1st, the Sector Skills Council for Hospitality, Leisure, Travel and Tourism. It is therefore fully compliant with industry and regulatory standards as well as being recognized by environmental …
    £84

  • Level 2 Award in Food Safety for Manufacturing

    The UK Training
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    The food business operator in any type of food business has a legal obligation to ensure that staff are supervised and instructed and/or trained in food hygiene matters to a level necessary for the type of activity they are carrying out. The most effective way of complying with t …
    £84

  • Level 2 Award in Food Safety for Retail

    The UK Training
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    The food business operator in any type of food business has a legal obligation to ensure that staff are supervised and instructed and/or trained in food hygiene matters to a level necessary for the type of activity they are carrying out. The most effective way of complying with t …
    £84

  • Level 3 Award in Supervising Food Safety in Catering (RQF).

    The UK Training
    Classroom based course with study materials, tutor support and final exam included.
    • Classroom - Northampton
    • 2 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...relevant to the catering and hospitality industry. This Ofqual approved qualification has been developed specifically for insertion onto the Qualifications and Credit Framework with full support from People 1st, the Sector Skills Council for Hospitality, Leisure, Travel and Tourism …
    £372

  • Level 4 Award in Managing Food Safety in Catering (RQF)

    The UK Training
    • Classroom - Northampton
    • 5 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    Managing food safety in any environment can be challenging. Those in a management role in the food sector need to be equipped with the knowledge to communicate safe standards to employees confidently. These accredited qualifications ensure that managers are aware of the proce …
    £642

  • Level 4 Award in Food Safety Management for Manufacturing (RQF)

    The UK Training
    • Classroom - Northampton
    • 5 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    Managing food safety in any environment can be challenging. Those in a management role in the food sector need to be equipped with the knowledge to communicate safe standards to employees confidently. These accredited qualifications ensure that managers are aware of the proce …
    £642

  • Level 3 Award in Food Allergen Management for Caterers.

    The UK Training
    Classroom based course with study materials, tutor support and final exam included.
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    Every year we see 4,500 hospital admissions and 10 deaths from food allergy. New allergen information rules are here to change the way you get information on 14 allergens, if included in the food you buy. Food allergy and intolerance are growing health concerns in the UK. The …
    £162

  • Level 2 Award in HACCP for Catering.

    The UK Training
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    The Level 2 HACCP qualifications provide individuals with the knowledge they need to understand the principles of HACCP, in particular how to identify and control hazards, how to monitor controls and what action to take when critical limits are breached. They will also appreciate …
    £84

  • Level 3 Award in HACCP for Food Manufacturing (RQF).

    The UK Training
    • Classroom - Northampton
    • 2 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...qualification will understand how the 12 Codex steps to HACCP contribute to safe food production. The Level 3 Award in HACCP for Food Manufacturing (QCF) has been developed specifically for insertion into the Qualifications and Credit Framework, with full support from Improve, the Sector Skills …
    £372

  • Level 3 Award in Supervising HACCP for Catering.

    The UK Training
    • Classroom - Northampton
    • 2 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    Hazard Analysis Critical Control Point (HACCP) is a systematic, preventive approach to food safety. In order for a HACCP system to work effectively, it is essential that all staff are aware not only of the safety procedures, controls and monitoring that must be followed but also …
    £372

  • Level 2 Award in Risk Assessment (RQF)

    The UK Training
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    This accredited qualification is designed to introduce the principles of risk assessment.
    £114

  • Level 2 Award in Conflict Management (RQF).

    The UK Training
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    This accredited qualification meets the requirements of anyone with a customer-facing role who deals with service users or the general public. It is also relevant to those who would like a better understanding of the prevention of conflict, giving them more confidence in dealin …
    £90
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FAQs

Reed Courses advertises a large variety of Hospitality courses which are delivered by a range of learning providers. The Hospitality courses on offer vary in time duration and study method, with many offering tutor support. Whether you want to study for a regulated qualification, or take a Hospitality course which provides CPD points/hours or qualifications, there are a number of learning options available.

A qualification can only be delivered by an awarding body which is regulated by a government body. The one you will most commonly see on site is OFQUAL, the government regulating body for England - but there is a different regulating body for each country in the United Kingdom, as well as the Republic of Ireland. Each regulating body maintains a list of the qualifications it regulates.

Yes, Reed Courses has a wide range of free courses in a variety of subject areas. These free courses are a great way to explore a subject you're interested in without a financial commitment. You can find them by visiting the free page.
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