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Legislation Relating to the Service of Food and Beverages

Interactive Video Lessons | Free E-Certificate | Tutor Support


METAVERSESKILLS

Summary

Price
£12 inc VAT
Study method
Online
Course format What's this?
Video
Duration
4 hours · Self-paced
Access to content
365 days
Qualification
No formal qualification
Certificates
  • Certification of Completion - Free
Additional info
  • Tutor is available to students

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Overview

Welcome to the "Legislation Relating to the Service of Food and Beverages" online course! This comprehensive course is designed to provide you with a deep understanding of the legal and regulatory framework governing the service of food and beverages in various settings, including restaurants, bars, cafes, and catering operations. Whether you are a hospitality professional, restaurant owner, or aspiring food and beverage manager, this course will equip you with the knowledge and skills needed to navigate the complex world of food and beverage service compliance.

Certificates

Certification of Completion

Digital certificate - Included

Description

Module 1: Introduction to Food and Beverage Legislation

  • Understanding the importance of food and beverage legislation
  • Key regulatory bodies and agencies
  • Historical perspective on food safety laws

Module 2: Food Safety Regulations

  • The basics of food safety and hygiene
  • HACCP principles and implementation
  • Handling and storage of perishable goods
  • Personal hygiene and sanitation

Module 3: Alcohol Beverage Control

  • Liquor licensing laws and regulations
  • Responsible service of alcohol (RSA)
  • Age restrictions and ID checks
  • Dealing with intoxicated customers

Module 4: Food Allergen Labeling and Management

  • Identifying common food allergens
  • Labeling requirements and best practices
  • Cross-contamination prevention
  • Handling allergen-related incidents

Module 5: Health and Safety Regulations

  • Occupational health and safety laws
  • Fire safety and emergency procedures
  • First aid and accident reporting
  • Safe equipment operation

Module 6: Employment Laws

  • Minimum wage and overtime regulations
  • Employment contracts and rights
  • Discrimination and harassment policies
  • Staff training and development

Module 7: Environmental Regulations

  • Waste management and disposal
  • Sustainable practices in the food and beverage industry
  • Energy and water conservation
  • Compliance with environmental laws

Who is this course for?

  • Inspections, Compliance, and Penalties
  • Routine inspections and audits
  • Correcting violations and maintaining compliance
  • Consequences of non-compliance
  • Legal recourse and appeals
  • Case Studies and Real-Life Scenarios

Requirements

No prior knowledge or experience required

Career path

  • Analyzing real-world cases of compliance and non-compliance
  • Learning from industry examples

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FAQs

Interest free credit agreements provided by Zopa Bank Limited trading as DivideBuy are not regulated by the Financial Conduct Authority and do not fall under the jurisdiction of the Financial Ombudsman Service. Zopa Bank Limited trading as DivideBuy is authorised by the Prudential Regulation Authority and regulated by the Financial Conduct Authority and the Prudential Regulation Authority, and entered on the Financial Services Register (800542). Zopa Bank Limited (10627575) is incorporated in England & Wales and has its registered office at: 1st Floor, Cottons Centre, Tooley Street, London, SE1 2QG. VAT Number 281765280. DivideBuy's trading address is First Floor, Brunswick Court, Brunswick Street, Newcastle-under-Lyme, ST5 1HH. © Zopa Bank Limited 2024. All rights reserved.