Level 4 Diploma in Higher Technician in Cooking and Gastronomy - QLS Endorsed

Turn your skills into a competitive advantage that is recognised globally and endorsed for quality by QLS, the UK's most reputable high-quality course auditor.

Enroll in our Higher Technician in Cooking and Gastronomy Course to become a MasterChef and take your culinary skills to the next level. If you work in a fine dining business or simply want to wow your loved ones with 5-star dishes that will blow their minds, this is the course for you. This collection of interactive online classes will give you a masterclass in gourmet pleasures and principles, as well as propel your catering skills to new heights of brilliance.

This premium QLS endorsed Higher Technician in Cooking and Gastronomy course comes with intensive study modules, dedicated tutor assistance, customer support, flexible learning opportunity and a globally recognised certification all-together. Thus, successful completion of our Higher Technician in Cooking and Gastronomy course will give you limitless opportunities anywhere and everywhere, since the value of QLS endorsed courses are quite high, to say the least!!

What’s more, the quality of our first-class course is uncompromising for both you and us. You will be taught the richest of materials from this exquisite Higher Technician in Cooking and Gastronomy course, enabling you to open up a vast world of opportunities for you to grasp and gain success from. For the price point, this course is actually an absolute steal! It’s an Investment you absolutely do not want to miss out on!

So, why delay any longer? Benefit your career progression by joining us today and distinguish yourself as, unquestionably, the most skilled one in your workplace!

Why Learn with us:

We, as one of the leading eLearning service providers across the globe, strive to provide all our learners with the best eLearning experience possible that can make a real difference in their career progression.

Our Service for the Higher Technician in Cooking and Gastronomy Includes:

• Intensive Study Notes
• Tutor Support
• Customer Support
• Assignment Help
• QLS Endorsed Certificate
• 24/7 Learning Portal Access
• Widely Compatible Study Materials

Course Curriculum of Higher Technician in Cooking and Gastronomy

• Module 01: An Introduction to Gastronomy
• Module 02: Gastronomic Concepts
• Module 03: Thermal Processing of Food
• Module 04: Meat Preservation and Processing
• Module 05: Preservation and Processing of Fish
• Module 06: Culinary Techniques- Meat Preparation
• Module 07: Culinary Techniques-Fish Preparation
• Module 08: Physical, Chemical and Allergenic Hazards
• Module 09: Reopening and Adapting Your Food Business during COVID-19

Assessment & Certification

Learners must submit a comprehensive summerised assignment on all the units that will be assessed by our expert tutor if all the learning outcomes are met as per the standard set by QLS. After the quality check, learner will be provided with the Higher Technician in Cooking and Gastronomy certificate.

Endorsed Certificate of Achievement from the Quality Licence Scheme.

An endorsed certificate will be issued to learners at the end of the course as recognition of course completion. Provided that learner completes all the assessment of a course can claim for certificate.

Endorsement:

QLS endorsed this certified course as a highly qualified, non-regulated provision and training programme. There will be a trainer to answer all your questions including your progression routes into further higher education.

Our course is open for everyone. This Higher Technician in Cooking and Gastronomy is ideal for those who aspire to gain in-depth knowledge & efficient skill to embark into the relevant sector as a promising potential.

There are no formal requirements needed for this Higher Technician in Cooking and Gastronomy course. So learners do not require any prior qualifications to enrol in this course.

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