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Nutritional Therapy Training
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Summary
- Reed Courses Certificate of Completion - Free
- Tutor is available to students
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Overview
Welcome to Nutritional Therapy Training, a comprehensive and engaging course designed to provide you with in-depth knowledge and practical skills in Nutritional Therapy. Throughout this course, we will explore various aspects of Nutritional Therapy and delve into its fundamental concepts, advanced techniques, and real-world applications.
Our primary objective in Nutritional Therapy Training is to equip you with a solid foundation in Nutritional Therapy. Whether you are a beginner or an experienced professional looking to expand your expertise, this course will cater to your needs and help you achieve your learning goals.
During our journey together, you will have the opportunity to:
- Gain a thorough understanding of the core principles and theories that underpin Nutritional Therapy.
- Acquire practical skills through hands-on exercises, projects, and real-world examples.
- Explore cutting-edge advancements and emerging trends in the field of Nutritional Therapy.
- Prepare for future opportunities, such as further education, career advancement, or entrepreneurship, in the field of Nutritional Therapy.
- Reflect on your learning journey, celebrate your achievements, and gain the confidence to excel in Nutritional Therapy.
By the end of Nutritional Therapy Training, you will have gained a comprehensive understanding of Nutritional Therapy and developed the skills necessary to succeed in this dynamic field. Whether you choose to pursue further education, enter the job market, or embark on entrepreneurial ventures, this course will lay a strong foundation for your future endeavours.
We are excited to have you join us on this educational journey, and we look forward to helping you unlock your full potential in Nutritional Therapy Training. Let's get started!
Why should you choose Course Line?
When it comes to quality education and professional development, Course Line stands out as one of the most prestigious learning providers. As a certified institution by UKRLP & CPD Group, we have a proven track record of excellence, having successfully taught over 20,000+ students and counting.
Certificates
Reed Courses Certificate of Completion
Digital certificate - Included
Will be downloadable when all lectures have been completed.
Curriculum
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Module 1: An Overview of Nutrition 07:00
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Module 2: Basics of Nutrition 1 07:00
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Module 3: Basics of Nutrition 2 06:00
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Module 4: Digestion and Detoxification 05:00
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Module 5: Eating Disorders 14:00
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Module 6: Balancing the Diet 05:00
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Module 7: Principles of Healthy Eating 06:00
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Module 8: Nutrition and the Immune System 07:00
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Module 9: Diet and Disease 05:00
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Module 10: Women’s Health 05:00
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Module 11: Nutrition Requirements for Different People 14:00
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Module 12: Weight Control Management 10:00
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Module 13: Weight Loss Managementt 19:00
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Module 14: Anti-ageing formulas 05:00
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Module 15: The Role of a Nutritionist 06:00
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Quiz on Nutritional Therapy 11:00
Course media
Description
Welcome to the course outline for Nutritional Therapy Training. In this comprehensive learning journey, we will explore the depths of Nutritional Therapy, delving into its core principles, practical examples, and advanced techniques. Through a series of engaging lectures and exercises, you will gain the knowledge and skills necessary to excel in the field of Nutritional Therapy Training.
*****Nutritional Therapy Training Course Syllabus*****
Module 1: An Overview of Nutrition
- What is Nutrition?
- What Are Nutrients?
- Daily Energy Requirements
- Basal Metabolic Rate
- The Whole Food Nutrition
- Specifics of a Whole Food Diet
Module 2: Basics of Nutrition 1
- Macro-Nutrients
- Types of Carbs
- Protein Intake in the Diet
- Antioxidants and Preservatives
- Terms used on Food Labels
- Checking the Label for Saturated Fat
Module 3: Basics of Nutrition 2
- Micronutrients
- B5 (Pantothenic Acid)
- B6 (Pyridoxine)
- B9 (Folic Acid)
- Minerals
- Health Supplements
- Special Nutrients
- Fibre
Module 4: Digestion and Detoxification
- What is Digestion?
- Stress and Digestion
- Detoxification
- Enhancing the Process of Digestion
Module 5: Eating Disorders
- What are eating disorders?
- Common Eating Disorders
- Treatment for Eating Disorders
- Anorexia
- Causes of Anorexia Nervosa
- Bulimia Nervosa
- Binge Eating Disorder
- Disordered Eating
- Eating According to a Set Time
- Eating by Food Types
Module 6: Balancing the Diet
- Background for a Balanced Diet
- Balanced Diet
- How to Count Calories in Food
- Well-Balanced Die
- Maintaining a Healthy, Balanced Diet
Module 7: Principles of Healthy Eating
- Choosing the Right Food
- Sources of Protein
- Caffeinated Drinks
- Water/ Fluid
- Different Cooking Methods
Module 8: Nutrition and the Immune System
- Immune System
- Food Allergies and Sensitivities
- Causes Food Allergies and Intolerances
- How Allergies Develop
- Symptoms
- Preventing Food Allergies
Module 9: Diet and Disease
- Cardiovascular Disease
- Cancer
- Obesity
- Osteoporosis
Module 10: Women’s Health
- Premenstrual Syndrome
- PMS or PMT
- Menopause
- Nutrition
- Osteoporosis
Module 11: Nutrition Requirements for Different People
- Pregnancy and Lactation
- Stages of Weaning
- Low-Fat, low-Calorie and high-Fibre
- Nutrition for Children
- Key Nutrients and Dietary Sources
- Importance of a Healthy Diet
- Nutrition Issues
- Nutrition for Generally Fit and Healthy Older Adults
- Factors that Affect Nutrition
- Problems Associated with Nutrition
Module 12: Weight Control Management
- Healthy Weight
- Energy Balance
- Counting Calories
- Balanced Diet and Weight Control
- Adopting Active Lifestyles
- Benefits of Exercise in a Weight Control Programme
- Calorie Requirement
Module 13: Weight Loss Management
- Benefits of Weight Loss
- Weight Loss Motivation
- Psychological Factors
- Developing Weight Loss Motivation
- Basal Metabolic Rate
- How does Human Metabolism Work?
- Healthy Eating
- Healthy Weight Loss Diet
- Maintaining a Healthy Weight
Module 14: Anti-ageing formulas
- The Science of Nutrition
- Diseases Associated with Senescence
- Antioxidants
- Lymphatic System and Health
Module 15: The Role of a Nutritionist
- Qualities of a Good Nutritionist
- Psychological Factors
- Barriers to Understanding
- Nutrition Consultation
- Goals and Objectives
- Weight Reduction
Assessment Process
Upon completing the Nutritional Therapy Training course, you will be required to undertake a multiple-choice evaluation in order to gauge your understanding of the material covered.
If you do not achieve the minimum passing score, you will have the opportunity to retake the assessment without incurring any additional cost.
Certification
After successfully completing this Nutritional Therapy Training course, you will get an instant Free digital certificate.
Who is this course for?
Nutritional Therapy Training is designed to cater to a wide range of individuals who are eager to enhance their knowledge and skills in Nutritional Therapy.
This course is suitable for:
- Beginners in Nutritional Therapy
- Professionals
- Students
- Career changers
No matter your background or level of experience, Nutritional Therapy Training offers a comprehensive learning experience that caters to your specific needs. Join us on this educational journey and unlock your potential in Nutritional Therapy today!
Requirements
Requirements for the Nutritional Therapy Training course:
- No Prior Knowledge Required
- Basic Computer Skills.
- Internet access.
- Familiarity with English
Career path
Completing Nutritional Therapy Training course can open exciting career opportunities in various fields related to Nutritional Therapy. Here are three potential career paths you can pursue after completing Nutritional Therapy Training:
- Nutritionist
- Food Technologist
- Personal Trainer
- Gym Instructor
Questions and answers
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.