19 Hospitality Jobs in Wineham

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PIZZA CHEF

PIZZA CHEF

29 June by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in RESTAURANT NAME. Since our 2008 opening i...

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Kitchen Porter

Kitchen Porter

Job Title: Kitchen Porter Location: American Express Elite Football Performance Centre, Lancing, BN15 9FP Salary: 24,960 PA Job Type: Full – time, permanent (40 hours per week to be worked in accordance with the catering team rota to include some wee...

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Commis Chef

Commis Chef

Job Title: Commis Chef Location: American Express Elite Football Performance Centre, Lancing, BN15 9FP Salary: 24,690 PA Job Type: Full – time, permanent (40 hours per week to be worked in accordance with the catering team rota) Close Date: 22nd July...

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Cook x 2

Cook x 2

Yesterday by National Trust

Summary Do you have a passion for food? The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to be a part of it. We’re looking for a Cook to join us at Nymans Ga...

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WAITING STAFF

WAITING STAFF

2 days ago by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Front of house members as part of our pizzeria team. We offer full-time or part-time shifts on an hourly pay rate plus a generous share of tronc. Since our 2008 op...

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Front of House Assistant

Front of House Assistant

Job Title: Front of House Assistant Location: American Express Elite Football Performance Centre, Lancing (BN15 9FP) Salary: 24,960 PA Job Type: Full – Time, Permanent (40 hours per week to be worked across 5 days per week to include some weekends) C...

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Kitchen Assistant - Bank - Care Home

Kitchen Assistant - Bank - Care Home

4 days ago by Barchester Healthcare

ABOUT THE ROLE As a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensu...

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Chef - Bank

Chef - Bank

4 days ago by Barchester Healthcare

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standa...

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Chef de partie- Events - Horsham £28,000

Chef de partie- Events - Horsham £28,000

Chef de partie - 28,000 per annum - Event Venue - Near Horsham Full Time Start Date - ASAP Job title: Chef de partie Location: Horsham Salary: 28,000 per annum Working week - 5/7 , 40 hours p/w min , some evenings but not too many. Do you want to wor...

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Chef - Bank

Chef - Bank

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standa...

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Night Facilities Officer

Night Facilities Officer

3 July by Kaplan

Reference number: JR229054 Location: Kaplan Living Brighton Working pattern: Part Time, 24 hours - covering Friday and Saturday nights from 8pm-8am. Contract Type: Permanent Number of roles: 1 Salary: 12 Per hour We are looking for a Night Facilities...

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KITCHEN PORTER

KITCHEN PORTER

1 July by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Kitchen porter to be part of our pizzeria team. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdoug...

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WAITING STAFF

WAITING STAFF

1 July by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Front of house members as part of our pizzeria team. We offer full-time or part-time shifts on an hourly pay rate plus a generous share of tronc. Since our 2008 op...

Job hidden.
HEAD PIZZA CHEF

HEAD PIZZA CHEF

30 June by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in RESTAURANT NAME . Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neap...

Job hidden.
PIZZA CHEF

PIZZA CHEF

29 June by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in RESTAURANT NAME. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdoug...

Job hidden.
Kitchen Assistant - Care Home

Kitchen Assistant - Care Home

ABOUT THE ROLE As a Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring ...

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junior sous chef

junior sous chef

28 June by Wagamama

junior sous chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of as...

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head chef

head chef

27 June by Wagamama

head chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian foo...

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Catering Assistant

Catering Assistant

25 June by Elior

Join our team Are you a passionate Catering Assistant? If so, we'd love you to join our team at RMBI Barford Court This role sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector. Ma...

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HEAD PIZZA CHEF

HEAD PIZZA CHEF

24 June by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in Hove. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourd...

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