12 Hospitality Jobs in Zone 1, Burntwood Business Park (zone 1)

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Chef Manager

Chef Manager

29 August by Elior

Join our team Are you a passionate Chef Manager? If so, we'd love you to join our team This role sits within our Business & Industry division, caterin...

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Chef de Partie - Great work life balance - UP TO £19.50

Chef de Partie - Great work life balance - UP TO £19.50

4 days ago by Jubilee Hospitality

We are looking for flexible skilled chefs of all levels Flexible working hours, hourly paid and straight shifts. As a chef you will offer the following experience, skills and qualifications: - Professional Chef Experience preferably. Basic Food Hygie...

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Relief Chef- work life balance!

Relief Chef- work life balance!

4 days ago by Jubilee Hospitality

We are recruiting multiple chefs of all levels to work across the Midlands this Autumn. With flexible start times and dates, it means you can manage your work/life balance Access to your own transport is a must as some of our clients aren’t easily ac...

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Relief Gastro Chef

Relief Gastro Chef

4 days ago by Jubilee Hospitality

Consistent work through the Autumn as a relief chef for hotels pubs and stadiums . Plenty of hours available Work available in other sectors too, if you are looking for more work life balance Accrue holiday per hour and enhanced rates for the bank ho...

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Driving Kitchen Porter, Lichfield

Driving Kitchen Porter, Lichfield

4 days ago by Jubilee Hospitality

Driving Kitchen Porter, Lichfield - Kitchen Porter – Benefits Flexible hours / Days Variety of working environments Weekly Pay Company pension scheme We need multiple Driving Kitchen Porters in your area Do you like the idea of working in different w...

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Collections Assistant

Collections Assistant

23 September by National Trust

Summary Do you have an enthusiasm for historic houses and caring for their collections? Are you interested in sharing this work and the stories of our collections with visitors? We’re looking for a Collections Assistant to join us at Shugborough to s...

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Head Chef

Head Chef

13 September by Tonic Talent Ltd

Head Chef, 50,000 per annum, Rosette Level Fresh Food Restaurant, Sutton Coldfield What’s in it for the successful Head Chef... Salary of 50,000 per annum (all in) 48-hour week - overtime paid Discretionary Bonus Free parking on-site Our client is a ...

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Chef de Partie - 3 Hotel - £14 per hour - Straight Shifts

Chef de Partie - 3 Hotel - £14 per hour - Straight Shifts

13 September by Jubilee Hospitality

Chef de Partie job in Lichfield Job Overview: An amazing Chef de Partie job in Lichfield has become available for a well-known 3 Hotel establishment. We are currently seeking for a dedicated and passionate Chef to join a such dynamic kitchen team. Th...

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Catering Assistant

Catering Assistant

11 September by Berry Recruitment

Berry Recruitment are currently recruiting for Catering Assistants to work for our client based in Cheadle, Staffordshire. Temporary ongoing positions. Duties will include:- Assisting the Chef with food preparation. Preparation of salads, sandwiches ...

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Kitchen Assistant

Kitchen Assistant

Title: Kitchen Assistant – AN1603D Location: Rugeley Remuneration: 11.44ph ( Benefits) Our Client is looking for a Kitchen Assistant to support their Hospitality Team in their fabulous Care Home in Rugeley. They have full & part-time hours available ...

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Waiting Staff

Waiting Staff

8 August by Compass Group UK

We're looking for Waiting Staff who will be the face of our business, delivering exceptional customer service for Defence on a full time basis, contracted to 37.5 hours per week. You'll join a team that takes real pride in what they do - pride in our...

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Chef Manager

Chef Manager

29 August by Elior

Join our team Are you a passionate Chef Manager? If so, we'd love you to join our team This role sits within our Business & Industry division, catering for those within the workplace. Taking care of catering and dining services, we're one of the indu...

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General Manager

General Manager

18 July by Tonic Talent Ltd

General Manager, 40,000 - 45,000 per annum (inc Tronc), Seasonal Fresh Food Restaurant Why you should join our client as General Manager: Up to 45,000 per annum (including Tronc) Day trips to visit suppliers 4 days on, 3 days off Flexible holiday Pen...

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