Chef De Partie
Posted 20 June by
Pertemps Swindon
Easy Apply
Ending soon
Great Rates of Pay
Temporary Ad-hoc Cover
Monday to Friday and Weekends
Various Hours - Days/Lates
About the job
Chefs of all levels
Good Cooking Knowledge for a variety of outlets
Basic Food Hygiene Certificate
Stock Control
The right candidate
A Positive Attitude towards Work
A Good working knowledge of the hospitality trade
Own Transport - Not essential, but advised
Willing to travel
If you would like to speak to us about this role, please click apply or contact Claire in the Pertemps Swindon office.
Reference: 52917840
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