Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter ...
Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter ...
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A boutique, high end Italian Restaurant is seeking a stand alone Chef to join asap. Incredible opportunity to join a family run restaurant, make the role your own and service a small headcount. This role is part-time, Wednesday – Saturday, 5:30 pm – ...
Chef de Partie - Central London - 40 hours per week (day-time shifts) 16.90 per hour Full-time 40 hours per week Mix of early shifts and late shifts - latest finish 9 pm Mainly day-time shifts Free meals on shift We are seeking a Chef de Partie for a...
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Junior Sous Chef for Private Hospital in Chelsea Location: Heart of London- Chelsea Salary: 32,848 Shift patterns: 06.00 – 14.30 and10.30 – 19.00. We are recruiting for a Junior Sous Chef or very Strong Chef De Partie who is just up for the promotion...
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Job Scope: We are looking to recruit a Chef de Partie to support the Sous Chef in overseeing catering functions within our client’s Homes and Community Centres. As a Chef de Partie, you will manage a specific area of the kitchen, ensuring the effecti...
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Chef De Partie Bromley Salary: 29k per annum plus service charges Hours: Full-time, permanent CDP, 45 hours, 5 days out of 7 days a week. At Bromley Court Hotel we are proud of our rich 200-year history and years of experience offering comfortable su...
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Join our team Are you a passionate Chef de Partie? If so, we'd love you to join our team at Nightingale House This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making...
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Our client a luxury 5 Hotel, situated in the West End is seeking a Pastry Junior Sous Chef. The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary ...
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Our client, an award-winning Hotel in SW1, is seeking a Jnr Sous Chef. The hotel stands out as a leader in luxury accommodations and dining. The client is offering a salary between 35,000 to 43,000 depending on experience with a range of additional b...
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Our client, an award-winning Hotel in SW1, is seeking a Chef de partie. The hotel stands out as a leader in luxury accommodations and dining. The client is offering a salary between 30,000 to 36,000 depending on experience with a range of additional ...
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Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be working with a menu th...
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Join our team Are you a passion ate Chef de Partie? If so, we'd love you to join our team This role sits within our Stadia division, catering for fans and visitors at prestigious stadiums across the UK. With matchdays, concerts, conferences, and banq...
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We are currently seeking Italian mammas for our La Mia Mamma restaurants located in West and Southwest London If you love cooking traditional homemade dishes, if there's a family story behind each of your recipes, and if you enjoy taking care of your...
Role: Part Time Sous Chef Location : London Bridge Hospital Shifts : Flexible shift patterns to suit you, between Monday and Sunday, 6:30am to 10pm Hours : Part time – 30 hours per week Salary : 27,844 to 30,938 (this is the full time equivalent and ...
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Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant stan...
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About the role: You will be responsible for teaching across levels 1, 2 and 3 within the school of Hospitality. Primarily you will engage with 16-19 age learners and responsible for planning and delivering on the Professional Chefs Diploma full time ...
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Are you looking for reasonable hours and a competitive salary within a friendly team? 35 hours per week, term time work. Cooking classic British food in moderate volume. Fun and supportive environment in the kitchen. Well organised and clean kitchen..
Major 5 star luxury hotel based in central London, requires an experienced Demi Chef De Partie To assist Sous Chefs in the preparation and service of food ensuring that the highest standards are maintained at all times and to ensure that the kitchen ...
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Major 5 star luxury hotel based in central London, requires an experienced Pastry Chef De Partie Purpose of Role To assist the Pastry Sous Chef in the preparation and service of pastries, desserts and bakeries, ensuring that the highest standards are...
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Head Chef Central London We are currently looking for a head chef to head up a branded Hotel in Chelsea with over 300 bedroom and 7 meeting room Offering a package of nearly 50k, you will be experienced working in high volume Hotel and be looking to ...
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A client of ours - a new casual Lebanese bakery located in Victoria is looking for a talented CDP to join their team. You will support the operations and a team of Kitchen Assistants, ensuring the daily production of high-quality baked goods and othe...
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Production Head Chef - Wimbledon Monday-Friday (Weekends required over the championships) 50000 per annum Who We Are: Levy UK & Ireland is the vibrant and exciting sector of Compass Group, the world's largest catering company. We work at some of the ...
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Join our team We are seeking an Operational optimisation & Development Chef to join our team This role sits within our Hospitals division, catering for visitors and NHS teams. Taking care of some of the most renowned hospitals in the country, we know...
KM Recruitment is a specialist UK wide recruiter for the Skills and Employability sectors. Job Title: Chef Assessor (Trainee or Qualified) Location: London - Home/Field based Salary: 30,500 to start Package: Mileage/Travel expenses, excellent holiday...
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Sous Chef · 40,000 per year ·Premium Site ·Monday to Friday 07:00 till 15:30 .Contract Catering, Restaurant and B&I Hospitality experience beneficial ·Highly regarded operator with extensive plans for growth Within this premium Contract Catering sett...
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Chef Manager · 32,000 per year ·Term time only 43.6 weeks per year ·Monday to Friday .Contract Catering, Secondary School experience essential Within this premium School setting, leading a small team, you will be working to the highest standards serv...
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