Nutritionist Chef (Vegan, Gluten-Free, Dairy-Free Diet for Children)

From now till October, possibly turning to a full time role

5 days/2 days off a week - 10 / 12 hour days.

Central London, possibly travelling to Surrey (accommodation can be offered)

We are looking for a nutritionist chef with experience in preparing vegan meals for children, specializing in gluten-free and dairy-free diets.

Requirements:

• Experience as a chef and nutritionist, preferably focused on children’s nutrition.

• In-depth knowledge of vegan diets, as well as gluten-free and dairy-free diets.

• Ability to create balanced menus for children, considering the exclusion of gluten and dairy products.

• Ability to work with children and consider their dietary preferences and needs.

• Responsibility, neatness, and ability to work in a team.

Responsibilities:

• Develop and prepare vegan meals for children, excluding gluten and dairy products.

• Create balanced menus considering children’s dietary needs.

• Maintain cleanliness and order in the workspace.

• Adhere to sanitary norms and rules.