Sous & Chef de Partie - Ware

We are currently recruiting for skilled Sous Chef and Chef de Partie for our client located in Ware, SG11.

From 24th to 28th June, we require 1 x Sous Chef and 1 x CDP

• Hours - 700-1500hrs
• £16.00-£18.00
• Ware, SG11

Valid enhanced DBS required

Main duties:

• Organise and set up your assigned section of the Food, Beverage and Kitchen
• Ensures that all dishes from that section are prepared consistently and according to standard recipes
• Assist to Exec and Head Chef
• Works in any sections of kitchen if necessary
• Ensure the sanitation standards for kitchen are being met
• Ensure that set tickets times are met and communicates to management if not met
• Uses and applies proper kitchen safety procedures and basic cooking skills
• Properly wraps, labels, dates and stores all food items in their correct areas
• Sets up, operates and cleans all kitchen machinery equipment and stores it in proper place

The ideal candidate should be aware of the legislation below,

• Licensing
• Health and safety at work
• COSHH
• Environmental Health
• Fire Precautions
• Manual handling

Please apply within or email your CV to

We look forward to hearing from you,