Junior Sous Chef - 4 day week - 44 hours/pw
- £30,000 - £32,000 per annum
- Edinburgh, Midlothian
- Permanent, full-time
The role: Global Talent 2020 are proudly working with our exciting Scottish based Restaurant and Bars client for their well-established venue in Edinburgh City Centre on the Royal Mile seeking a talented Junior Sous Chef to help drive their operation...
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