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Cooking: Chinese Cooking

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Summary

Price
£14.99 inc VAT
Study method
Online, On Demand What's this?
Duration
2.5 hours · Self-paced
Qualification
No formal qualification
CPD
10 CPD hours / points
CPD What's this?
Certificates
  • Reed Courses Certificate of Completion - Free
  • Hardcopy Certificate of Completion - £9.99
1 student purchased this course

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Overview

Embark on a culinary adventure with our "Chinese Cooking" course! Discover tales of traditional flavours through centuries and recreate those in your kitchen. Transform your meals into unforgettable feasts of the Orient!

Our "Chinese Cooking" course whisks you away on a gastronomic journey, spanning the rich history and diverse regional cuisines of China. You'll dive into the essence of Chinese food and its cultural significance, exploring everything from classic dishes to festive delicacies and tantalising street food. Uncover treasured recipes and the art of crafting mouth-watering desserts and snacks. Whether you're a passionate foodie or just love to cook, this voyage into the heart of Chinese cuisine promises a transformative experience.

So, don't hesitate, join our journey today and infuse your kitchen with the spirit of the Orient!

Embark on a culinary adventure with our "Chinese Cooking" course! Discover tales of traditional flavours through centuries and recreate those in your kitchen. Transform your meals into unforgettable feasts of the Orient!

Our "Chinese Cooking" course whisks you away on a gastronomic journey, spanning the rich history and diverse regional cuisines of China. You'll dive into the essence of Chinese food and its cultural significance, exploring everything from classic dishes to festive delicacies and tantalising street food. Uncover treasured recipes and the art of crafting mouth-watering desserts and snacks. Whether you're a passionate foodie or just love to cook, this voyage into the heart of Chinese cuisine promises a transformative experience.

So, don't hesitate, join our journey today and infuse your kitchen with the spirit of the Orient!

Learning Outcome

After completing this course, you will be able to:

  • Create a diverse range of Chinese dishes, from classic to festive.
  • Embrace the artistry of Chinese cuisine through age-old recipes.
  • Craft delicious Chinese street food at home.
  • Bring to life tantalising Chinese desserts and snacks.
  • Incorporate the rich cultural history of Chinese cuisine in your cooking.

Certificates

Reed Courses Certificate of Completion

Digital certificate - Included

Will be downloadable when all lectures have been completed.

Hardcopy Certificate of Completion

Hard copy certificate - £9.99

International Students

International students have to pay £14.99 for the hardcopy certificate.

CPD

10 CPD hours / points
Accredited by CPD Quality Standards

Curriculum

9
sections
9
lectures
2h 29m
total

Course media

Description

Delve into the heart of the Orient with our "Chinese Cooking" course. We guide you on an enlightening exploration of Chinese culinary history and cultural food practices, encapsulating everything from classic cuisine to festival foods and street delicacies. Learn to conjure up delectable desserts and snacks that impress. It's more than just a cooking class; it's a delightful expedition into the richness of Chinese gastronomy.

Who is this course for?

  • Budding chefs looking to expand their culinary repertoire.
  • Food enthusiasts eager to explore different cuisines.
  • Home cooks who want to impress their friends and family with exotic dishes.
  • Professionals in the catering industry seeking to diversify their menu offerings.
  • Cultural studies students interested in the gastronomic aspect of Chinese history.

Requirements

This “Chinese Cooking“ course has no set requirements for learning. All you need is a smart device, a reliable internet connection, and a basic command of English and you're good to go!

Career path

  • Chef (Average UK Salary: £22,492)
  • Catering Manager (Average UK Salary: £28,079)
  • Food and Beverage Manager (Average UK Salary: £26,390)
  • Food Writer/Blogger (Variable income, depending on individual popularity)
  • Culinary Instructor (Average UK Salary: £29,500)

Questions and answers

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Legal information

This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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Similar subjects: Food, Cookery, Cooking, Hospitality
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