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  • Hazard Analysis and Critical Control Points (HACCP) Level 3

    SGS Academy
    Implementation Training Course
    • Online
    • 2 days · Full-time
    • Certificate(s) included
    • Tutor support
    ...the concept of HACCP, and how to implement it. The importance of HACCP-based food safety management procedures for the food business This course is based on the requirements of the General Principles of Food Hygiene CXC1-1969, 2020) which includes Good Hygiene Practices (GHPs) and Hazard …
    Save 16%
    £1,190 £1,428

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