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Discount Beginner HACCP University or Regulated qualification courses in Scotland

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  • TQUK Level 2 Award in Food Safety in Catering (RQF) also CPD Certified

    ProTrainings Europe Limited
    Video online training offering flexible training on any device at a time that meets your schedule, full course support
    • 13 students
    • Online
    • 5 hours · Self-paced
    • Regulated qualification
    • 5 CPD points
    • Tutor support
    Great service
    The aim of this accredited qualification is to provide individuals with knowledge of the basic food safety practices that are essential in the catering industry. This includes the hazards and risks to food safety presented by food operations and personnel, together with cost-e …
    Save 68%
    £24.95 £79.95
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FAQs

Reed Courses advertises a large variety of HACCP courses which are delivered by a range of learning providers. The HACCP courses on offer vary in time duration and study method, with many offering tutor support. Whether you want to study for a regulated qualification, or take a HACCP course which provides CPD points/hours or qualifications, there are a number of learning options available.

If you're looking for HACCP courses, you might also be interested in Food safety. These courses can be taken to further enhance your understanding of the subject. By having a broader understanding of the subject can help you to improve your professional or personal development.

Yes, Reed Courses has a wide range of free courses in a variety of subject areas. These free courses are a great way to explore a subject you're interested in without a financial commitment. You can find them by visiting the free page.

Reed Courses advertises a variety of free online HACCP courses. Alternatively you'll be able to enrol on an online HACCP course of your choosing, and study entirely online. If you'd prefer an in-person learning experience, you could take a classroom course where you'll be taught in a classroom at a given location. Reed Courses also advertises distance learning courses and in-company HACCP courses from a variety of learning providers.
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