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  • Food Safety and Hygiene Professional Training Course

    Reed Business School
    Food Safety and Hygiene Professional Training Course
    • Onsite
    • 1 day · Part-time or full-time
    • Tutor support
    Great service
    The "Food Safety and Hygiene" course is a comprehensive training program designed to equip individuals working in the food industry with the knowledge and skills necessary to maintain high standards of food safety and hygiene. This course adheres to UK regulations and provides pr …
    Enquire for pricing
  • Highfield Level 2 Award in Food Safety

    ENVESCA LTD
    Classroom Based One Day Course
    • Classroom
    • 1 day · Part-time
    • Regulated qualification
    • Tutor support
    This Level 2 Food Safety in Catering course will provide your employees with knowledge of basic food hygiene practices that are essential in the catering industry. It will give them a thorough understanding of how to control common food safety risks. As a result, they will gain c …
    £134.40
  • In-House Highfield Level 3 Award in Food Safety

    ENVESCA LTD
    Classroom or Virtual via Zoom or Teams for up to 10 people.
    • Onsite
    • 3 days · Part-time
    • Regulated qualification
    • Tutor support
    This Level 3 Food Safety course will provide you with a comprehensive understanding of food safety. It will also help you examine everyone’s different roles in establishing and maintaining high workplace standards. The course is designed to provide you with a detailed knowledge o …
    £2,970
  • Mandatory Refresher Course

    EF Training and Consultancy
    Classroom base with practical. Booklet given which covers all the topics covered.
    • Classroom
    • 7 hours · Full-time
    • 7 CPD points
    It is a yearly requirement that all Healthcare staff update their Mandatory Training. This course meets with the 'Skills for Health' Core Skills Training Framework, as well as covering some courses that are required on a local level by agencies. A booklet accompanies the course w …
    £72

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