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Production - Natures Way Foods Open Day

20 January by Natures Way Foods Ltd

Overview Join Us for the Natures Way Foods Open Day in Selsey Ever wondered where your salad comes from? Discover the journey from field to fork Meet ...

Job hidden.

Production - Natures Way Foods Open Day

20 January by Natures Way Foods Ltd

Overview Join Us for the Natures Way Foods Open Day in Selsey Ever wondered where your salad comes from? Discover the journey from field to fork Meet the amazing team behind the taste you love. We’re opening our doors at Natures Way Foods in Selsey t...

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Assistant Commercial Analyst

29 January by BUZZ Bingo

Assistant Commercial Analyst Location: Hybrid / Nottingham Salary: 25,000.00 to 28,000.00 per annum Job Type: 35 hours a week,Full-time, Permanent About the Role As an Assistant Commercial Analyst for Buzz Bingo, you will will be ideally studying tow...

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Mobile Chef Manager

20 January by Surrey County Council

Though you will only work during term time, you will be paid a salary every month including the school holidays. This role has a starting salary of 14,279.41 per annum for working 25 hours per week, 38.4 weeks per year (equivalent to 12.93 per hour, ...

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Food Hygiene Coordinator

About the role We are looking for a strong candidate who can complement the existing team of dedicated Culinary Arts and Hospitality. A dedicated and detail-oriented Food Hygiene Coordinator to oversee and maintain high standards of food safety and h...

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Resident Stage Technician

22 January by Warner Hotels

Up to 11.94ph dependant on age We have a great opportunity for a Resident Stage Technician to join our team to support the delivery of our Entertainment and Activities program, creating a fantastic experience for all of our Warner Hotels guests. The ...

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Head Chef

Morgan Hunt currently require a Head Chef for NHS based in Central London Pay Rate: 22.30ph PAYE 2.69 WTR Total: 25.00ph Hours: 37.5 hrs 09:00am to 17:00pm Mon to Fri Location: Central London Duration 6 months on going contract Suitable applicants mu...

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Preparation Manager

Our Client is a leading food manufacturer specializing in fresh ready meals. With a commitment to quality, safety, and innovation, they pride themselves on delivering exceptional products to customers while maintaining the highest standards of food s...

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Night Chef

15 January by OCS Group

About The Company: OCS UK & Ireland is a leading facilities management company with a turnover of 1.7bn and 50,000 colleagues. We deliver innovative, award-winning services to the public and private sectors and our mission is to make people and place...

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Chef

15 January by Reed

Chef Location: Rossdowney, County Londonderry, BT47 Job Type: Full-time Hours: 42.5 hours per week, Monday to Sunday, 5:00am to 8:00pm (flexibility required) Join our Investors in People accredited, family-owned group where ambition, customer focus, ...

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Pastry Chef

Role : Pastry chef Location : Alton Salary / Rate of pay : 38,000 Industry : Hospitality and catering Platinum Recruitment is partnering with a unique events company that specialises in high-end catering nationwide. They use top-quality ingredients t...

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Chef Supervisor

14 January by OCS Group

About The Company: OCS UK & Ireland is a leading facilities management company with a turnover of 1.7bn and 50,000 colleagues. We deliver innovative, award-winning services to the public and private sectors and our mission is to make people and place...

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Chef Manager

Position: Chef Manager Salary: 28,000.00 - 30,000.00 (Depending on Experience) Location: Rugby CV23 8YH Hours: 37.5 hours Shift Patterns: Generally Monday - Friday between the hours of 6.00am - 4.00pm. Our client has an exciting opportunity for a pas...

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Catering Manager

Position: Catering Manager Salary: 28,000.00 - 30,000.00 (Depending on Experience) Location: Rugby CV23 8YH Hours: 37.5 hours Shift Patterns: Generally Monday - Friday between the hours of 6.00am - 4.00pm. Our client has an exciting opportunity for a...

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Chef Supervisor

Position: Chef Supervisor (Supervisors would be considered for this position) Salary: 27,000.00 - 28,000.00 (Depending on Experience) Location: Rugby CV23 8YH Hours: 37.5 hours Shift Patterns: Generally Monday - Friday between the hours of 6.00am - 4...

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Baker

22 January by Prize Placements

My client is seeking a Baker to join their team asap on a permanent basis. 5 day working week. 9 hours per day 1pm - 10 pm Creating a variety of breads and Buns including Sour Dough, ciabatta, baguettes, Burger buns, Scones, dinner rolls and tin brea...

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Head Chef - No weekends or Evenings

Role : Head Chef - No weekends or Evenings Location : Alton Salary / Rate of pay : 40,000 Industry : Hospitality and catering Platinum Recruitment is partnering with a unique events company that specialises in high-end catering nationwide. They use t...

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Kitchen Assistant

27 January by Premier Work Support

A fantastic opportunity has arisen for a Kitchen Assistant, to join our client's team in East London on a full time, ongoing temporary basis. Duties will include: Assisting with the smooth running of the kitchen production areas. Washing dishes and e...

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Head Chef

24 January by Jark PLC

My Client, a theme restaurant in central Worcester, is looking to recruit a Permanent Head Chef. They require a suitably experienced Head Chef looking for a fresh challenge in a highly regarded venue The main responsibilities of the job includes - ma...

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Chef De Partie

Job Description We are seeking a skilled chef to join our team in creating exceptional culinary experiences. The ideal candidate will have a passion for food and a flair for creativity. Responsibilities: Oversee all aspects of food preparation, ensur...

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Head Chef - Cook

Head Chef - Cook 25- 30K per annum Waltham Forest Full or Part Time Our client is looking for an experienced Chef/Cook to join their team and enhance the dining experience of their regular customers at a private members venue in Chingford. The ideal ...

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Head Chef

31 January by The Chef Foundation

Head Chef Mediterranean Restaurant & Tapas Bar We have an immediate vacancy for a reliable and well organised Head Chef for an independent family run 50-cover Mediterranean restaurant. Menus showcase traditional Spanish tapas and Paella and there is ...

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Head Chef

Open plan Kitchen , 4 days on and work every other Saturday or Sunday 50k plus Benefits , Great personality and excellent communication skills Head Chef Job Summary Under the general guidance of the General Manager provides the highest food quality c...

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Cook - Secondary Schools Enhanced DBS Required

5 days ago by Corus Consultancy

CANDIDATE MUST HAVE ENHANCED DBS General To take responsibility for the preparation, presentation and serving of all meals to an exceptional standard. Catering for functions and events. Spec ific To prepare, cook and appropriately present meals and b...

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Sous Chef

Open plan Kitchen , 4 days on and work every other Saturday or Sunday This role may change to Head Chef if you are looking and have the expertise 35-40k plus Benefits Great personality and excellent communication skills Sous Chef Job Summary Under th...

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Food Development Technologist

28 January by hireful.

Do you love food? Want the opportunity to develop, test and bring to market some delicious creations? Look no further. Working for this well-established commercial food product manufacturer and supplier as a Food Development Technologist, you’ll have...

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