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RESTAURANT MANAGER

RESTAURANT MANAGER

5 September by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a passionate Restaurant Manager for our restaurant in Chichester . Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Ne...

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Restaurant / Buffet Shift Manager

Restaurant / Buffet Shift Manager

23 September by E-Fab Recruitment Ltd

Summary of Role Purpose The Restaurant / Buffet Shift Manager will be the main point of contact for the team during their working day. Reporting to the Venue Manager, the Shift Manager will ensure daily operational plans are fulfilled by ensuring tha...

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Chef - Bank

Chef - Bank

2 days ago by Barchester Healthcare

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standa...

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Chef de Partie

Chef de Partie

1 October by Tonic Talent Ltd

Chef de Partie, 34,000 per annum (Incl, Service Charge), Outstanding Restaurant, Sussex What's in it for the successful Chef de Partie? Salary of 34,000 per annum Inclusive of Tronc Good work-life balance, 45 hours per week Excellent staff meals Grou...

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Chef - Bank

Chef - Bank

27 September by Barchester Healthcare

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standa...

Job hidden.
Chef - Bank

Chef - Bank

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standa...

Job hidden.
Chef de Partie

Chef de Partie

31 August by The Chef Foundation

Chef de Partie We are looking for a Chef de Partie with a background in fine dining for a smart independent boutique hotel and restaurant by the sea. The hotel has 5 letting rooms and a 50-cover restaurant. Menus are fresh, seasonal, contemporary fin...

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Event Waiting Staff

Event Waiting Staff

Event Waiting Staff Are you an experienced waiter/waitress looking for some flexible work around your studies over Winter? Or have a dream holiday/travelling in mind for 2025 which you need to pick up a few extra shifts to save for? We want to hear f...

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Trainee Pharmacy Dispenser

Trainee Pharmacy Dispenser

23 August by Boots

The hourly rate for this role is 12.00 and up to 13.15 across selected locations within London. The hourly rate will increase after 6 months in role. No previous experience is required, and full training will be provided. The importance of your role..

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