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Food science Regulated qualification courses in Slough

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  • Level 3 Nutrition & Weight Management Course

    Future Fit Training Limited
    Specialised knowledge and skills you need to help individuals improve their diet and lose weight safely and permanently.
    • 894 enquiries
    • Online
    • 4 months · Self-paced
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    Our Level 3 Nutrition Course is ideal for those with a passion for health and looking to develop their knowledge and skills to enhance a current role or enter the Nutrition sector. This is a highly accredited course created by industry experts and based on the highest health and …
    Enquire for pricing
  • Understanding Nutrition and Health Certificate Level 2 RQF

    NCC Home Learning
    Enquire Now for £50 off | Expert tutors, Course and Certificate all inclusive - Study at home via Online or Paper study
    • Online
    • Self-paced
    • Regulated qualification
    • Tutor support
    Great service
    ...Framework (RQF) and is ideal for those who are interested in improving their understanding of nutrition and healthy eating. The NCFE Level 2 Certificate in Understanding Nutrition and Health has been approved by Ofqual and is part of the Regulated Qualifications Framework (RQF). It …
    £399
  • Nutrition and Health Award Level 2 RQF

    NCC Home Learning
    Enquire Now for £50 off | Expert tutors, Course and Certificate all inclusive - Study at home via Online or Paper study
    • Online
    • 160 hours · Self-paced
    • Regulated qualification
    • Tutor support
    Great service
    ...Our Nutrition and Health RQF Award is ideal for anyone that is interested in improving their knowledge & understanding of nutrition, & what it takes to develop healthy eating habits. This is an RQF qualification, which has now replaced the old QCF and NVQ qualifications. …
    £359
  • TQUK Level 2 Award in Food Safety in Catering (RQF) CPD Certified regulated qualification

    ProTrainings Europe Limited
    Video online training offering flexible training on any device at a time that meets your schedule, full course support
    • 16 students
    • Online
    • 5 hours · Self-paced
    • Regulated qualification
    • 5 CPD points
    • Tutor support
    Great service
    ...clothing Reporting Illness First Aid Kits for food preparation How you need to act at work Food storage and Preservation Principles of food preservation Date marks, damaged food and record keeping Food Preservation Methods Salting Pickling Food spoilage Heating, Refrigeration and freezing …
    £79.95
  • Level 2 Certificate in Understanding Nutrition and Health

    Learning Curve Group
    Complete online for FREE when it suits you, with study materials and tutor support. Gain Understanding about Nutrition
    • 11,325 enquiries
    • Online
    • 6 weeks · Self-paced
    • Regulated qualification
    • Tutor support
    Great service
    ...Health is perfect for you. This fully online course will teach you about nutrition including the role food and exercise play in maintaining health, and what the information on food labelling really means and how to use it correctly. It also covers the different diets that children …
    Free
  • Online Highfield Level 4 Award in Food Safety

    ENVESCA LTD
    Nationally Recognised Qualification, Virtual Course and Online Exam
    • 10 students
    • Online
    • 5 days · Part-time
    • Regulated qualification
    • Tutor support
    ...responsibilities of proprietors, managers, supervisors and staff towards food safety. Effectively communicating food safety to your staff. Keeping appropriate food safety records and demonstrating due diligence. Food contamination and how it can be controlled in a catering business. Physical …
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    £912 £1,044
  • Online Highfield Level 3 Food Safety in Catering/Manufacturing

    ENVESCA LTD
    Nationally Recognised Qualification
    • Online
    • 3 days · Full-time
    • Regulated qualification
    • Tutor support
    ...Preventing food poisoning and understanding food-borne disease. The consequences of non-compliance with food safety legislation. The economical impact of both good and bad food safety practices. Relationship between food hygiene and food poisoning. Physical contamination of food and its …
    £528
  • Highfield Level 3 Award in Effective Auditing & Inspection Skills

    ENVESCA LTD
    Nationally Recognised Qualification, Virtual Course and Online Exam
    • 10 students
    • Online
    • 1 day · Part-time
    • Regulated qualification
    • Tutor support
    ...QA staff and managers working in various industries where verification, auditing or inspection is undertaken. Industries may include all food industry sectors, consumer products, hospitals, laboratories, pharmaceuticals, warehousing and retail. This includes internal or third-party …
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    £240 £270
  • Online Highfield Level 3 Award in Allergen Management

    ENVESCA LTD
    Nationally Recognised Qualification, Virtual Course and Online Exam
    • Online
    • 1 day · Part-time
    • Regulated qualification
    • Tutor support
    ...that you have the knowledge and understanding relating to the control of food ingredients, including allergens, at all stages of food purchase and production. You will learn the different roles in ensuring that food ingredients and allergens are effectively managed. In addition, you will …
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    £240 £270
  • Online Highfield Level 3 Award in Food Safety Refresher

    ENVESCA LTD
    Nationally Recognised Qualification, Virtual Course and Online Exam
    • Online
    • 1 day · Part-time
    • Regulated qualification
    • Tutor support
    ...Course Content Food safety legislation, enforcement and penalties. Recent changes in food safety law and regulations. The different responsibilities of employers and employees. The concept of due diligence and how to prove it. Relationship between food hygiene and food poisoning. Preventing …
    £240
  • Online Highfield Level 3 Award in HACCP for Food Manufacturing

    ENVESCA LTD
    Nationally Recognised Qualification, Virtual Course and Online Exam
    • Online
    • 2 days · Part-time
    • Regulated qualification
    • Tutor support
    ...This course is designed for managers and supervisors responsible for developing a food safety management system based on the Codex principles of HACCP in a food manufacturing setting. These may include Food Safety, Quality Assurance, Technical, Hygiene and Training Managers. This qualification …
    £379.20
  • Level 2 Certificate in Understanding Nutrition and Health

    The Skills Network
    Improve your understanding of nutrition and health
    • 2,426 enquiries
    • Online
    • 12 weeks · Self-paced
    • Regulated qualification
    • Tutor support
    Great service
    ...healthy lifestyle. Unit 3: Use food and nutrition information to plan a healthy diet Develop an awareness of food labels and how this can be used to plan healthier meals and encourage a healthier diet. Explore the advantages and disadvantages of food additives and evaluate your own …
    Free
  • HABC Level 3 Award in Allergen Management for Catering (RQF)

    IQMS LEARNING LTD
    OfQual regulated Management level training course
    • Online
    • 1 day · Full-time
    • Regulated qualification
    • Tutor support
    ...will have knowledge and understanding relating to the control of food ingredients, including allergens, at all stages of food purchase and production. Course Content Understand the manager’s role in ensuring that food ingredients and allergens are effectively managed Understand procedures …
    £510
  • HABC Level 4 HACCP for Managers (CODEX principles) (RFQ)

    IQMS LEARNING LTD
    Highfields certified Advanced Level qualification in HACCP
    • Online
    • 5 days · Full-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...based food safety management procedures How to manage the implementation of HACCP based food safety management procedures How to develop and evaluate HACCP based food safety management procedures This course is aimed at learners who are working at management level within food manufacturing …
    £1,674
  • HABC Level 3 HACCP for Manufacturing (RFQ)

    IQMS LEARNING LTD
    Highfields certified Intermediate Level Classroom course in HACCP
    • Online
    • 2 days · Full-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...maintenance of HACCP systems in a food manufacturing environment There are no prerequisites for this qualification, although it is recommended that learners already hold a Level 3 Award in Food Safety Manufacturing or equivalent, have knowledge of food safety hazards and their controls …
    £750
  • Online Highfield Level 4 Award in HACCP for Management

    ENVESCA LTD
    Nationally Recognised Qualification, Virtual Course and Online Exam
    • Online
    • 5 days · Part-time
    • Regulated qualification
    • Tutor support
    ...diagram. The development of a HACCP system suitable for a food manufacturing environment. Hazard analysis methodology. Microbiological, physical, chemical and allergenic hazards. Assessing hazards associated with different food processes. Internal and external sources of advice. Identification …
    £912
  • NCFE CACHE Level 2 Certificate in Understanding Nutrition and Health

    Oxbridge
    Discover how to help others lead healthy, happy lives with this nationally recognised nutrition and health course
    • Online
    • 126 hours · Self-paced
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...You’ll gain an understanding of special dietary requirements , examine the science of food labelling, and discover the impact that different cooking methods can have upon the nutritional value of food. This RQF course is accredited through NCFE CACHE and recognised throughout the …
    £395
  • Online Highfield Level 3 Award in Food Safety

    ENVESCA LTD
    Nationally Recognised Qualification
    • Online
    • 3 days · Part-time
    • Regulated qualification
    • Tutor support
    ...Preventing food poisoning and understanding food-borne disease. The consequences of non-compliance with food safety legislation. The economical impact of both good and bad food safety practices. Relationship between food hygiene and food poisoning. Physical contamination of food and its …
    £528
    • Online
    • 12 months · Self-paced
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    Great service
    ...intolerances. Unit 2: Food labelling and packaging In this unit we will examine the importance of food labelling and look at what should be included on the labelling of both pre-packed and non-pre-packed foods. We will consider the importance of avoiding food allergen cross-contact …
    £299
    • Online
    • 12 months · Self-paced
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    Great service
    ...intolerances. Unit 2: Food labelling and packaging In this unit we will examine the importance of food labelling and look at what should be included on the labelling of both pre-packed and non-pre-packed foods. We will consider the importance of avoiding food allergen cross-contact …
    £299

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  • Level 2 Award in Food Allergen Awareness and Control in Catering (RQF)

    The UK Training
    Classroom based course with study materials, tutor support and final exam included.
    • Classroom - Northampton
    • 1 day · Part-time or full-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...Under the Food Information Regulations 2014, food business operators have a legal responsibility to provide complete and correct food allergen information to customers. These regulations apply to all catering and retail businesses that serve or sell loose foods. How long will …
    £84
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    The food business operator in any type of food business has a legal obligation to ensure that staff are supervised and instructed and/or trained in food hygiene matters to a level necessary for the type of activity they are carrying out. The most effective way of complying …
    £84
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...have the necessary information to ensure food safety in any size or type of food manufacturing environment. The qualification is designed for people who work, or intend to work in food or drink production. In addition to the fundamentals of food safety, candidates will gain an appreciation …
    £84
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    The food business operator in any type of food business has a legal obligation to ensure that staff are supervised and instructed and/or trained in food hygiene matters to a level necessary for the type of activity they are carrying out. The most effective way of complying …
    £84
  • Level 3 Award in Supervising Food Safety in Catering (RQF).

    The UK Training
    Classroom based course with study materials, tutor support and final exam included.
    • Classroom - Northampton
    • 2 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...responsibilities with regards to food safety. Most food poisoning outbreaks can be traced back to the failure of those responsible for communicating and implementing hygiene standards. These qualifications ensure that supervisors are aware of the legislation applicable to food safety and how best …
    £372
  • Level 3 Award in Food Safety Supervision for Manufacturing

    The UK Training
    Classroom based course with study materials, tutor support and final exam included.
    • Classroom - Northampton
    • 2 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...responsibilities with regards to food safety. Most food poisoning outbreaks can be traced back to the failure of those responsible for communicating and implementing hygiene standards. These qualifications ensure that supervisors are aware of the legislation applicable to food safety and how best …
    £372
  • Level 3 Award in Supervising Food Safety in Retail

    The UK Training
    Classroom based course with study materials, tutor support and final exam included.
    • Classroom - Northampton
    • 2 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...effectively in any retail environment where food service and food sales are involved. The food retailing environment is diverse and adequate controls must be in place for both high risk and low risk foods. This qualification will equip those responsible for managing controls with the necessary …
    £372
    • Classroom - Northampton
    • 5 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...of safe food. The course covers the following subjects: Microbiology, food poisoning and foodborne diseases Food contamination and its control The storage and temperature control of food Food spoilage and preservation Personal hygiene, training and education of food handlers …
    £642
    • Classroom - Northampton
    • 5 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...subjects: Microbiology, food poisoning and foodborne diseases Food contamination and its control The storage and temperature control of food Food spoilage and preservation Personal hygiene, training and education of food handlers The design and construction of food premises and equipment …
    £642
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...a National Award written and accredited by HABC. It is aimed at supervisors, team leaders and line managers working in all sectors of the food industry, consumer products, hospitals and other industries where verification, auditing or inspection is undertaken. Learners who gain …
    £186
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...They will also appreciate how their role can affect food safety and how they can contribute to the HACCP system and product safety. This qualification will enable individuals to understand the importance of implementing a food safety management system, based on the Codex HACCP principles …
    £84
    • Classroom - Northampton
    • 1 day · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...role can affect food safety and how they can contribute to the HACCP system and product safety. This qualification will allow individuals to understand the importance of implementing a food safety management system, based on the Codex HACCP principles, in a Food Manufacturing environment …
    £84
    • Classroom - Northampton
    • 2 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...HACCP contribute to safe food production. The Level 3 Award in HACCP for Food Manufacturing (QCF) has been developed specifically for insertion into the Qualifications and Credit Framework, with full support from Improve, the Sector Skills Council for the food and drink manufacturing …
    £372
    • Classroom - Northampton
    • 2 days · Part-time
    • Regulated qualification
    • Exam(s) included
    • Tutor support
    ...prerequisites for this qualification, although learners should have a sound knowledge of food safety hazards and their controls. It is advised that learners already hold the Level 3 Award in Food Safety in Catering or equivalent. It is also advised that learners have a minimum of Level …
    £372
  • Highfield Level 2 Award in Food Safety

    ENVESCA LTD
    Classroom Based One Day Course
    • Classroom - Gloucester
    • 1 day · Part-time
    • Regulated qualification
    • Tutor support
    ...consequences of poor standards of food hygiene. The benefits of good food safety practices. The use of a documented food safety management system. How to maintain high levels of personal hygiene. The risk food handlers impose on food safety. The different food safety hazards and how to prevent …
    £134.40

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