Supervising Food Safety in Catering & Manufacturing
Academy for Health & Fitness
Spring Sale: 11 in 1 Bundle! CPD Certified| Free SID, Transcript & PDF Certificates | 110 CPD Points | Lifetime Access
- Online
- 58 hours · Self-paced
- Certificate(s) included
- 110 CPD points
- Tutor support
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...key principles of food safety and hygiene, including temperature control, preventing cross-contamination, and proper sanitation procedures. Develop your skills in implementing a Hazard Analysis and Critical Control Points (HACCP) system, a globally recognised approach to food safety
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